Moorabool Valley Chocolate
Operating from a farmhouse built in the 1920's, Moorabool Valley Chocolate have been dedicated to making delicious, handmade chocolates since 2005. Owner and chocolatier, Lynne Meek, learned her craft at the Melbourne's prestigious Savour Chocolate & Patisserie School and takes pride in bringing you custom-made, unique chocolate creations, which you can witness being made via a viewing window into the purpose built chocolate preparation area.
The ultimate winter comfort eating experience is offered in the dining room by the open fire. You can soak in the panoramic views of the surrounding agistment farm or enjoy the alfresco courtyard with a coffee and cake, or the popular Devonshire tea. A short walk down a ramp leads to a shaded courtyard with a running water feature.
The cafe accommodates gluten-free, vegetarian and other dietary requirements and accepts bookings for functions. There is a virtual walking tour of the facilities https://www.mooraboolvalleychocolate.com.au
Open for business Tuesday to Saturday from 10.30am to 5pm with limited numbers due to covid restrictions. 4 sittings per day. Takeaway available. Online ordering available through website.
320 Ballarat Rd Batesford (just before El Dorado Caravan Park)